If you love the sea and food, this Not Your Mama’s Sambal Sotong was made for you!
All the squiddy tender bounce and chew but 100% plant based? Made with Konjac Root and a fiery blend of chillies and spices, you won’t be missing the seafood at all. In fact, you’ll be asking for seconds! Extra nasi please!
- Source of Dietary Fiber
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No added preservatives
Ingredients: Water, Cabbage, Tomato, Lemongrass, Ginger, Galangal, Sugar, Palm Oil, Salt, Tomato Paste, Garlic, Onion, Hydrolyzed Soy Protein, Konjac Powder (INS 425) (2.2%), Hydrolyzed Corn Protein, Modified Starch (INS 1422, 1412), Soybean Paste, Dry Chili, Yeast Extract, Flavour Enhancer (INS 621, 627, 631, 364 (ii)), Emulsifier (INS 471), Tapioca Starch, Plum Sauce, Acidity Regulator (INS 526), White Pepper Powder, Anticaking agent (INS 341(iii)), Permitted Coloring (INS 160c(i)).
Allergens: Contains soy & wheat. Made in a facility that handles egg.
Number of servings: 1-2
Storage: Keep in a cool and dry place to preserve the goodness within. Once opened but unfinished, put it in the fridge and finish within 3 days.
Cooking instructions:
Microwave: Unwrap the goods and microwave for 30 seconds to a minute.
OR
Boil: Place the product in boiling water and allow it to boil for 1 minute.
OR
No heating? No problem! Eat it straight from the packet.