Soft Punjabi-Style Whole Wheat Chapati
A wholesome Punjabi-style flatbread made with 100% whole wheat flour for a soft, hearty texture and authentic homemade flavour. These versatile chapatis are lightly cooked for easy reheating and pair beautifully with curries, wraps, or simple everyday meals.
Key Highlights
- Made with 100% whole wheat flour
- Soft, flexible texture perfect for wraps or dipping
- Traditional Punjabi-style flatbread
- Vegan, dairy-free and egg-free
- No added preservatives or artificial additives
- Convenient frozen ready-to-heat format
How to Enjoy
Best served warm with curries, dhall, sabzi, chutneys, pickles and/or vegan yoghurt. Also great as a wrap for fillings like vegan mutt’n roast masala, grilled vegetables, tofu, or veggie cutlets.
Heating Instructions
Cut the pouch. Allow chapati to thaw for 10 to 15 minutes at room temperature.
Pan/Skillet: Heat a non-stick pan or skillet on low to medium heat. Cook the chapati while pressing lightly on all sides with a spatula for about 30 seconds to 1 minute.
Flip over and cook the other side for another 30 seconds to 1 minute until warm and lightly puffed.
Optional: Brush lightly with vegan butter or oil for extra flavour.
Ingredients: 100% whole wheat flour, vegetable oil, salt.
Storage: Keep frozen at -18°C.
Servings: 5 pieces per pack. Serves 1–2 people.
Nutritional Info
| Portion Size |
75g |
| Calories |
235 |
| Total Fat |
9.4g |
| Saturated Fat |
4g |
| Sodium |
468mg |
| Total Carbohydrate |
31g |
| Dietary Fibre |
4.7g |
| Sugar |
0g |
| Protein |
6.6g |
| Vitamin D |
0mcg |
| Calcium |
18mg |
| Iron |
1.7mg |
| Potassium |
166mg |
Please Note
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This is a frozen product.
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If you have any frozen/chilled items in your cart, your order will be delivered through our frozen ‘premium’ delivery options, which are only available for Peninsular Malaysia. For further info, please read the delivery option terms here:
Vegan District Delivery Information
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For ‘standard’ delivery options, please remove any frozen/chilled products from your cart.
