Ingredients: Hericium Mushroom, Dates, Miso, Sticky Rice, Ginger, Apple, White Sesame, Light Soy Sauce, Korean Chilli Powder, Tamari, Corn Flour, Sunflower Oil, Sesame Oil, Organic Unrefined Cane Sugar, Lake Salt Light, Vegetable Seasoning.
These ready-to-cook satays are so easy to prepare.
Satay sauce inside.
1. Defrost for about 15 minutes.
2. Air-fry or bake them at 200°C for 6 minutes.
3. Enjoy your satay sticks with peanut sauce and fresh cucumbers!
Pair with any of our ketupat products.
1. This is a frozen product.
2. If you have any frozen/chilled items in your cart, your order will be delivered through our frozen 'premium' delivery options, which are only available for Peninsular Malaysia. For further info, please read our delivery option terms here: https://vegandistrict.my/pages/delivery.
3. For 'standard' delivery options, please remove any frozen/chilled products from your cart.