VEGAN & HALAL MUSHROOM RENDANG BROUGHT FOR YOU BY PAH PIN
Are you tired of all the hours in the kitchen during MCO?
Cooking & cleaning non-stop whole day?
Here’s an easy way to break the routine!
With something nutritious and wholesome for the family, using only natural ingredients, preservative-free & MSG-free.
Able to please even the more hard-to-please tastebuds!
Who doesn’t enjoy a good rendang with all the goodness and fragrance of the traditional spices & herbs?
Pah Pin's Pot mushroom rendang is halal, vegan and best of all, ready-to-eat! It is lovingly made with natural ingredients, with no preservatives and using only pesticide-free oyster mushroom.
Using a recipe that's been handed down for generations and typically served during Hari Raya, it is now made available for everyone to enjoy.
Anytime you have a craving for a good rendang!
Once opened, it must be kept refrigerated and consumed within 5 days
Ready-to-eat, just reheat and serve with your favourite carbs/grains.
Please note:
1. This is a frozen product.
2. If you have any frozen/chilled items in your cart, your order will be delivered through our frozen 'premium' delivery options, which are only available for Peninsular Malaysia. For further info, please read our delivery option terms here: https://vegandistrict.my/pages/delivery.
3. For 'standard' delivery options, please remove any frozen/chilled products from your cart.