If you’re lover of heat, you’ve come to the right sauce. A blend of African Bird’s Eye Chilli, herbs, spices and a kick of garlic and lemon, this Hot PERi-PERi sauce is bursting with the flavour of PERi-PERi. This is how hardcore fans get caught in the heat of the moment.
How to use this product: This sauce was made for pouring, dipping, cooking and adoring. Try it with seitan, tofu, tempeh, plant-based chicken, mushroom, jackfruit or even veggies!
Ingredients: Water, Vinegar, Lemon Puree (6%), Onion Puree (6%), Salt, Spices (Cayenne Pepper, African Bird's Eye Chilli, Paprika), Serrano Chilli, Sunflower Seed Oil, Garlic Puree, Stabilisers (Xanthan Gum, Propylene Glycol Alginate), Antioxidant (Ascorbic Acid), Rosemary Extract.
Assurance: Vegan-Friendly, Gluten-Free, Halal, No Artificial Colours, No Artificial Flavours, No Artificial Preservatives, No Added MSG.
Storage: Shake well before use, the bottle too. Once opened, refrigerate and use within 3 months.
|
AVG QUANTITY PER SERVING |
AVG QUANTITY PER 100G |
| Energy |
40 kJ |
199 kJ |
| Fat total |
0.7 g |
3.6 g |
| Carbohydrate |
0.4 g |
1.8 g |
| Fat saturated |
0.1 g |
0.5 g |
| Sugar |
0.3 g |
1.6 g |
| Protein |
0.2 g |
0.9 g |
| Total sodium |
574 mg |
2870 mg |
