Best Before 5 October 2021
Cereals & Seeds Biscuits. This range of balanced cookies, 100% vegan, guarantees reduced sugar content. Our secret for their creation is the combination of wheat flour and spelt meal ground at the Montricoux family mill (Tarn-et-Garonne), wheat syrup and gourmet organic ingredients. Our Equi’libre grain and seed cookies, based on sesame seeds, lightly toasted hazelnuts, crunchy buckwheat and poppy seeds, contain 52% less sugar than the main average cookies on the market. Freshly baked from certified organic ingredients
Uses fair trade ingredients
Dairy free and suitable for vegan
Less sugar (55% than average)
Free from trans-fat
Free from artificial additive such as synthetic preservative, coloring and artificial sweetener
Small spelt flour*, wheat flour*, wheat syrup*, sunflower oil*, sesame seeds*, apple juice concentrate*, hazelnuts*, buckwheat*, poppy seeds*, oat fibre*, sodium and ammonium bicarbonate, lemon juice concentrate*.
* Ingredient from certified organic farming.
Country of Origin