Spice up snack time with Daiya's new and improved Jalapeño Havarti plant-based block, now made with oats and chickpeas. Made with real Jalapeño pieces, this block will add some kick to an artichoke dip, or it can be shredded over a vegan smoky chipotle lasagna for a luxurious creamy topping. Peanut-free and safe for school lunches.
OAT BASE (FILTERED WATER, OAT FLOUR), COCONUT OIL, MODIFIED POTATO STARCH, GREEN JALAPEÑO PEPPERS, NATURAL FLAVORS, SALT, CHICKPEA PROTEIN, CHICKPEA FLOUR, GARLIC, LACTIC ACID, FRUIT AND/OR VEGETABLE JUICE COLOR.CONTAINS: COCONUT
1. This is a chilled product.
2. If you have any frozen/chilled items in your cart, your order will be delivered through our frozen 'premium' delivery options, which are only available for Peninsular Malaysia. For further info, please read our delivery option terms here: https://vegandistrict.my/pages/delivery.
3. For 'standard' delivery options, please remove any frozen/chilled products from your cart.