If you’re lover of heat, you’ve come to the right sauce. A blend of African Bird’s Eye Chilli, herbs, spices and a kick of garlic and lemon, this Hot PERi-PERi sauce is bursting with the flavour of PERi-PERi. This is how hardcore fans get caught in the heat of the moment.
How to use this product: This sauce was made for pouring, dipping, cooking and adoring. Try it with seitan, tofu, tempeh, plant-based chicken, mushroom, jackfruit or even veggies!
Ingredients: Water, Vinegar, Lemon Puree (6%), Onion Puree (6%), Salt, Spices (Cayenne Pepper, African Bird's Eye Chilli, Paprika), Serrano Chilli, Sunflower Seed Oil, Garlic Puree, Stabilisers (Xanthan Gum, Propylene Glycol Alginate), Antioxidant (Ascorbic Acid), Rosemary Extract.
Assurance: Vegan-Friendly, Gluten-Free, Halal, No Artificial Colours, No Artificial Flavours, No Artificial Preservatives, No Added MSG.
Storage: Shake well before use, the bottle too. Once opened, refrigerate and use within 3 months.
|AVG QUANTITY PER SERVING||AVG QUANTITY PER 100G|
|Energy||40 kJ||199 kJ|
|Fat total||0.7 g||3.6 g|
|Carbohydrate||0.4 g||1.8 g|
|Fat saturated||0.1 g||0.5 g|
|Sugar||0.3 g||1.6 g|
|Protein||0.2 g||0.9 g|
|Total sodium||574 mg||2870 mg|