BIO XXI Rice, Amaranth & Quinoa Pasta - Multigrain Spaghetti 250g

RM18.90 MYR

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BIO XXI Rice, Amaranth & Quinoa Spaghetti is a gluten-free pasta that combines Andean ancestral culture with world standards for the creation of an exceptional line.

Organic and Vegan.

About this product:
Many years of experience manufacturing pasta resulted in a successful combination of semi-brown rice, quinoa, and amaranth in a lovely pasta of wood brown colour with a delicious taste.

Ingredients:
Brown rice*, Quinoa*, and Amaranth*
* Organic ingredient.

Serving Instructions:
Pour the contents of the package in 3 litres of boiling water with salt to taste. Add a splash of olive oil. Let it cook until the texture is al dente.

(12-16 minutes) stirring the first 3 minutes and then sporadically. Strain and serve immediately with the sauce of your choice.

Products of Bolivia